Snacks, Baked Goods & Desserts
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California Avocado and Mango with Yogurt, Honey and Lime The California Avocado Commission This unusual dish mixes cool yogurt, creamy avocados, zesty limes, and tropical mango for a refreshing dessert filled with exotic flavors and lucious textures. |
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The Peanut Institute For a European style breakfast eat this with yogurt and cut up fresh fruit. |
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Chef Susan Herrmann Loomis These seasoned nuts are crisp, sweet, salty, and simply delicious. They will keep, but it's unlikely there will ever be any left to store. |
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Narsai David This spectacular wheat bread was part of The Crete Experiment during the 1997 Oldways symposium on the Island of Crete. |
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Fresh Fruit Macedonia with Mock Limoncello Syrup Chef David Shalleck By consensus, Italy’s best-known fruit salad is named after the country of Macedonia, the first province of the Roman Empire, as a dedication to the many different people who have inhabited its territory throughout history. The mixture of fruits given here is a suggestion for choosing the best the season has to offer. |
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The International Collection This tasty treat provides a heart-healthy dose of flax and fruit. |
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The California Tree Fruit Agreement Beat the summer heat with this healthy, refreshing treat. |